Ceviche Lettuce Wraps

Ceviche Lettuce Wraps’

Ceviche is food dish that originated in Peru, typically made from fresh raw fish and shell fish cured in fresh citrus juices, most commonly a variety of  lemon or lime, pomegranate or mango juices and spiced with, different chili peppers or other seasonings, including chopped shallots, dill onions, salt, and coriander. Make your own flavours and enjoy the crispy goodness wrapped in some fresh organic bibb, radicchio or endive lettuce.

Crisp Tacos make a nice platform to make a great snack.

 

 

 

Using a scallop shell and adding any combinations of seafood and shellfish. These Ceviche Shooters make a social distancing gathering as tasty appie for the family backyard get togethers.