Posted on Feb 3, 2023 in
Korean Thai and Laos
Toasted Krabi Salad. The many times that I have eaten a California roll from my favourite Japanese or Korean take out in the local mall has always been a good tasty lunch item with a stir-fry. I asked the cook why his California Rolls tasted so good and he explained he uses premium kamaboko. Ah! Meanwhile after a short search on the internet found that TNT sells the good surimi kamaboko. So I made a nice krabi salad adding some mayonnaise, old bay seasonings, lemon, lime, worcestershire and a shot of tabasco celery salt, pepper. Chopped some green onions and celery...