Beef Rouladen with Pan Fried Spaetzle; A good friend once invited me to his parents for a traditional German dinner. His mother was a very good cook and was handed down recipes from her mother and was very proud to make a few traditional German for me over the years. With lots of years since gone by, I have perfected the Rouladen and Spaetzle recipe so if your feeling like some German fare than give this kitchchenman recipe a try. Recipe Ingredients: 6 slices top round beef with some marble. 3 slices lean double smoke bacon 1 cooking onion, sliced 3 German...